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Chef JA Cooks

✨ New! Summer Recipes & 7-Eleven Onigiri!

Published about 1 month ago • 1 min read

Hi there Reader --

I hope you're enjoying the summer! This week, I have so much to share with you!

Are you cooking with summer veggies lately? I’ve been making lots of dishes with cucumber, tomato, and eggplant. And when I spotted some fresh goya (bitter melon) at the store, I knew I had to share one of my favorite classic recipes with you!

We’ve also been enjoying umeboshi rice—it’s refreshing, energizing, and perfect for hot weather. Even my kids can’t get enough of it!

And finally, I filmed a quick taste test video featuring onigiri from a Japanese convenience store. I picked up 3 different kinds from 7-Eleven and shared my thoughts. If you’re a fan of onigiri (or curious about what’s in store-bought ones), don’t miss it!

What’s New on the Blog & YouTube

If you have any requests or questions, please hit the reply and let me know!

💬 What Our Readers Are Saying This Week!

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"Thank you for this recipe."

- Donnel

Check this: Easy Japanese Tofu Salad with Seaweed​

Thanks for reading. Matane またね！

Juri Austin

P.S. Looking for more simple Japanese meals? Grab my eBooks here!​

☕ If you enjoy my content and want to support my work, you can treat me to a coffee here:

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113 Cherry St #92768, Seattle, WA 98104-2205

Chef JA Cooks

Simple Cooking, the Japanese Way!

At Chef JA Cooks, you’ll discover easy and healthy Japanese recipes, mostly vegetarian, that are simple to recreate at home. The dishes emphasize minimal ingredients and straightforward techniques.

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