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Chef JA Cooks

✨ Homemade Fish Burger + A Simple Sandwich Lunch

Published about 8 hours ago • 1 min read

Hi there Reader --

This week, I’m sharing two simple meal ideas.

👉 New recipe:
Homemade Fish Burger →​

The first one is a new recipe for a fish burger. It’s made with crispy fried fish, fresh vegetables, and a creamy egg mayo sauce. This one is a big hit with my family!

For a vegetarian option, you can use tofu katsu instead of fish.

🎥 Watch the video:
​Cucumber Tuna Sandwich Lunch →​

I also shared a short video of a simple sandwich using cucumber tuna salad. It’s easy to make and perfect for a quick lunch at home.

I hope these ideas bring a little inspiration to your meals this week.

💬 What Our Community Is Saying This Week!

"This soup was so simple to make and so delicious! Tasted just like Bachan’s miso soup recipe my mom made for me as a child. Thank you!" — Fonda

Check this: Tofu Miso Soup with Instant Dashi Powder​

Thanks for reading. Matane またね！

Juri Austin

P.S. Looking for more simple Japanese meals? Grab my eBooks here!​

☕ If you enjoy my content and want to support my work, you can treat me to a coffee here:

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600 1st Ave, Ste 330 PMB 92768, Seattle, WA 98104-2246

Chef JA Cooks

Simple Cooking, the Japanese Way!

At Chef JA Cooks, you’ll discover easy and healthy Japanese recipes, mostly vegetarian, that are simple to recreate at home. The dishes emphasize minimal ingredients and straightforward techniques.

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