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Chef JA Cooks

✨ New! What We Eat for Dinner in Japan for One Week

Published about 2 months ago • 1 min read

Hi there Reader --

Last week, I shared a Japanese grocery haul and showed what I bought for one week of family meals in Japan.

This week, I’m sharing how I used those ingredients to make a full week of family dinners!​

It’s a realistic look at everyday Japanese home cooking, and I hope you enjoy seeing the full week of meals.

👉 New post:​
​What We Eat for Dinner in Japan for One Week​

​​🎥 New video:

​From Grocery Haul to Dinner: 7 Japanese Family Meals​

💬 What Our Community Is Saying This Week!

"The best info on miso soup I've seen so far, I'm just learning about Japanese food that I have really grown fond of , thank you."

Check this: Miso Soup 101: The Everyday Formula​

Thanks for reading. Matane またね！

Juri Austin

P.S. Looking for more simple Japanese meals? Grab my eBooks here!​

☕ If you enjoy my content and want to support my work, you can treat me to a coffee here:

Where are you cooking from?

I’d love to know where you’re cooking from. Since many of you live in different parts of the world, I’m hoping to share more seasonal recipe ideas that fit your weather.

Choose one below and let me know where you are!

​☀️ I’m in the Northern Hemisphere​
​❄️ I’m in the Southern Hemisphere​

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600 1st Ave, Ste 330 PMB 92768, Seattle, WA 98104-2246

Chef JA Cooks

Simple Cooking, the Japanese Way!

At Chef JA Cooks, you’ll discover easy and healthy Japanese recipes, mostly vegetarian, that are simple to recreate at home. The dishes emphasize minimal ingredients and straightforward techniques.

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